The Phoenician is a shimmering oasis in the Scottsdale desert.  Boasting nine distinctive pools including a memorable stunner inlaid with mother of pearl, a world-class 27-hole golf course designed by Ted Robinson, Sr. and Homer Flint, and breathtaking mountain views; the opulent hotel and resort is a grande dame in the foothills of Camelback Mountain.  An expansive schedule of events lets guests spend their days immersed in everything from falconry exhibitions to wine tastings to tours of the hotel’s impressive cactus garden. The plethora of accommodation choices at the Phoenician includes the lushly appointed Canyon Suites. 

 

Designed as a hotel within a hotel, the Canyon Suites offer guests a five-star experience featuring access to a private infinity pool and chauffeured resort transportation.  Dining options include the Jean-Georges Vongerichten conceived J&G Steakhouse.  Led by classically trained Chef de Cuisine Jacques Qualin, the culinary fare served at J&G Steakhouse is surpassed only by the panoramic desert views.  Other dining options include the Italian inspired Il Terrazzo and an assortment of bistro style bars, cafes, and lounges. More food-focused excitement can be found in nearby Mesa.  Known as the “culinary gateway” between Phoenix and Scottsdale, Mesa has miles of bucolic farmland edged by the Tonto National Forest.  Here, guests can explore and taste their way through the landscape before returning to the Phoenician’s luxurious comforts for the evening.